What is Cold Press Coffee – How we Make Cold Press Coffee

What is cold press coffee? Cold press coffee is a type of coffee preparation method in which the coffee beans are ground and soaked in cold water for an extended period of time. The result is a smooth, full-bodied brew that is less acidic than traditional hot-brewed coffee. Cold press coffee has become increasingly popular in recent years due to its unique flavor profile and its health benefits. Cold press coffee is also known as cold-brewed coffee, cold-infused coffee, or cold-extracted coffee.Cold press coffee is a type of coffee made by steeping coarsely-ground coffee beans in cold water for an extended period of time, usually 12-24 hours. This method of coffee brewing yields a cup of coffee with a fuller body and a smoother, more balanced flavor profile than what is traditionally achieved with hot brewing methods. Cold press coffee also has a lower acidity level than hot-brewed coffee, making it easier on the stomach.Cold press coffee has been a method of brewing coffee using extremely low temperatures to extract the flavor from the beans without cooking or burning them.The cold press process can be time consuming, but most consider it worth the effort considering the unique taste and lack of acid and bitterness that comes with the final product.

History of Cold Press Coffee

The cold press coffee method originated in the early 19th century in France. The French style of cold press coffee involved steeping coffee grounds in cold water for an extended period of time, usually overnight. This method of brewing was popularised in the United States by the Toddy Corporation, who introduced the Toddy Cold Brew System in 1964. Cold press coffee has since become a popular method for creating smooth and flavorful coffee without the need for heat. In the early 1990s, Todd Simpson invented a home version of cold press coffee using a device called Mr. Coffee Filtron because he wanted to produce a better tasting cup of their morning joe. The invention was popular among his friends, which gave him the idea to sell the product. He founded Filtron in 1995, which became one of the first companies to mass-produce and distribute cold press coffee.

 Benefits of Drinking Cold Press Coffee

There is no doubt that cold press coffee has become the popular in recent years but many people think that is cold press coffee is good or bad for health, according to expert’s cold brew have many advantages both in taste and health.

1-Boost Metabolism

Cold brew coffee has caffeine which helps to boost the metabolism in the body as caffeine is a great metabolism booster and fat burner, so cold pressed coffee can help up your engine and help you burn calories faster.

2- Easy to Digest

Cold brew and regular coffee have similar acidity levels, around 5–6 on the pH scale. Studies have found cold brew to be slightly less acidic which means it may irritate your stomach less.

3- Lower Risk of Heart Attacks

Cold brew contains heart-healthy compounds, including magnesium, antioxidants, and anti-inflammatory agents. People who drink coffee 3 to 5 cups have lower risk of heart disease.

4- No Acidity

Some people face acidity issue when having the hot cup of coffee but cold press coffee is good for the people who faces issues with sensitive stomach or ulcer, they can have the cold press coffee instead of regular coffee.

5- Help in Weight Loss

Caffeine is considered to be have the many including in reducing anxiety, stress and depression. Caffeine can relax your nervous system and decrease the muscle tension and stiffness. Cold press coffee also helps to lose weight it cleanses the body and boosts energy as this drink is rich in polyphenols and caffeine, which makes it a great drink for people looking to lose weight or to increase their metabolism than the regular coffee.

6-Keeps Coffee Beans Flavor 

What makes cold brew coffee different from regular brewed coffee is that the hot water is left out while the coffee beans are being made. This process removes the caffeine from the coffee beans and also prevents the beans from losing too much of their natural antioxidants This leaves you with a nice, rich, and tasty cup of coffee without all the caffeine. The taste and aroma of cold brew coffee is milder than regular brewed coffee because the flavor is extracted after the water has cooled. The longer the coffee sits, the more the flavors are allowed to develop.

How to Make Cold Press Coffee

Set your coffee grinder at the coarse setting as fresh grind beans are best for the cold press coffee. If you are making 4 cups of the cold press than you need to have ¾ cup of beans. Sterilize a large mason jar with a lid or any glass container just means pour boiling water into the glass container and let it sit to dry on its own.The container should be at room temperature before adding the cold water and the coffee grounds. Stir gently until well mixed and then cover and leave to steep for 24 hours in the fridge.Strain into a large bowl through a sieve to remove the larger grounds . Discard and then, tucking a few sheets of paper towel into the cleaned sieve, strain back into the jar.If the taste is way too rich for you, change the ratio to more water and less coffee until you get the desired results in taste.

Best Cold Coffee Maker

1-County Line Kitchen – Cold Brew Mason Jar iced Coffee Maker Durable Glass, Heavy-Duty Stainless-Steel Filter with Handle

This Cold Brew Maker is really easy in use just simply add coffee steep overnight, and enjoy fresh cold brew in the morning. Its stainless-steel filter is constructed of high-quality mesh that prevents coffee grounds from entering the jar. With heavy-duty filter its durable, creating long lasting perfect iced coffee for years to come. The durable mason jar with stand rough handling and don’t leach harmful chemicals you can make perfect coffee at home home.

2- Airtight Cold Brew Iced Coffee Maker with Spout –RJ3 Brewing Glass Carafe with Removable Stainless Steel Filter

This cold press coffee brewer extracts coffee concentrate which can be stored and mixed with an endless variety of beverages to create your own perfect, personal cup of joy. Its airtight seal is engineered to perfectly fit within your fridge shelf. Experience refined craftsmanship you can always count on with non-slip rubber cushion base for extra protection.

3- VINCI Express Cold Brew Patented Electric Coffee Maker Cold Brew in 5 Minutes

The Vinci Express Cold Brew Coffee Maker allows you to make homemade cold brew coffee in just minutes instead of waiting the traditional 12-24 hours. You can make 4 coffee brew strengths to choose from select from light, medium, bold or extra bold. This coffee brewer patented circle flow brewing technology which ensures a fast, bold, and delicious cold brew with a smooth, clean, and virtually sediment-free finish. This coffee brewer comes with two lids- one for brewing and one for storing and its easy storage in the refrigerator for up to 10-days. This coffee brewer also comes with clean setting that flushes residual coffee from the unit then cleans with fresh water, and drains the brew path for the most hygienic brewing.

4- Takeya Patented Deluxe Cold Brew Coffee Maker

The Takeya ultra-fine mesh filter is designed to brew coffee to perfection. The fine mesh keeps coffee grinds out of your coffee and expertly extracts the best flavor. Plus, it’s easy to fill, install and wash. This cold brew coffee makers is dishwasher safe, shatterproof pitcher stays stain and odor free brew after brew. It is also super easy to clean, and takes no time at all. This product comes apart easily, and goes back together easily.

5- bodum K11683-01WM Bean Cold Brew Coffee Maker

The BEAN SET cold brew and Iced coffee maker set utilizes the classic French Press brew method to make delicious, flavorful iced coffee. To use, place coarse ground coffee beans in the carafe and add cold water. Place the bean set French Press in the fridge overnight with the silicone lid to seal in flavor and aroma. This cold brew coffee maker Includes two lids one for the fridge overnight, and one with a plunger to press down the coffee grounds in the morning.


1-What is difference between cold brew and iced coffee?

Cold press coffee is prepared your coffee in the same way as you would with a French Press, except with room temperature water on the other hand, iced coffee is where you pour hot coffee over ice.

 2- What are the steps to make the cold perfect brew?

Add fresh ground coffee 4 teaspoons per 8 oz than brew it with cold water and place it in a fridge for up to 12 to 24 hours. Now remove the press from the fridge and replace the flat lid with the press lid. Slowly press down, pour and enjoy.

3-What is difference between cold press and French press?

French press brew is made with boiling hot water over a coarse ground of beans and on the other hand cold press brew is made with cold water and takes much longer to brew.

4- Is cold coffee is stronger than Espresso

Yes cold-brew is stronger than espresso as it has much higher caffeine levels due to its method of processing which need 12 to 24 hours to steep into jar.  ‘

5- How long cold brew can last?

When it’s in the refrigerator it can last for few days but always make sure that to keep it in a good airtight container and not open it too frequently for the best results.

Final Thoughts

There is no doubt that cold press process can be time consuming, but most consider it worth the effort considering the unique taste and lack of acid and bitterness that comes with the final product. Cold brew coffee tastes less acidic than hot brewed coffee from the same beans, and it’s famously mellow and smooth not just on the palate, but also the stomach. Once you are used to of cold press you will love the taste and you will never go back -Happy cold brewing!

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